Franciacorta Brut


PROVENANCE : From our vineyards located in Paderno Franciacorta , Rodenegg Saiano Erbusco and Cologne .

GRAPE AND WINE: The Franciacorta Brut stems from clonal selections of Chardonnay, Pinot Blanc and Pinot Noir . Harvested by hand in small crates , very slow and soft pressing of whole bunches . Controlled fermentation at 17 ° - 19 ° with indigenous yeast in order to maintain the flavors and aromas of Franciacorta . Aged in stainless steel tanks . During the months of March and April made ​​the move in the bottle for secondary fermentation . The bottles are stored in rooms at controlled temperature (12 ° - 14 ° F) for at least 25 months . After this period, the Franciacorta Brut takes on its characteristic flavor and aroma, with a fine perlage . We then move on to the final stage of riddling , disgorgement and clothing for shipment.

TASTING NOTE : The color is yellow with green reflections . Fine and persistent perlage . Fine aroma and complex. Dry, dry, with acidity and the distinctive , elegant and full -flavored .

ALCOHOL 12 to 12.5 % by vol. TOTAL ACID 6 - 6,5 % EXTRACT 18-20 g /l

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  • 1 Units in Stock
  • Manufactured by: Le Marchesine - Franciacorta

This product was added to our catalog on Sunday 24 November, 2013.

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